What You'll Need
Automatic drip coffee maker
Hot water (30 sec off boil)
24 ounces Water / 44 grams Coffee (6-9 tbsp)
36 ounces Water / 66 grams Coffee (9-13 tbsp)
48 ounces Water / 88 grams Coffee (12-17 tbsp)
60 ounces Water / 110 grams Coffee (15-20 tbsp)
Get set up. Pour water into the coffee maker's reservior and add an appropriate filter.
For flat-bottom filters, grind on a medium setting. For cone-shaped filters, grind on a slightly coarser setting.
Insert filter into the basket and pour your coffee into the filter. Return the basket to its position for brewing.
Start the brew cycle, which most likely involves pressing a button!
Make sure your brew cycle finishes before pouring any coffee. Once finished, discard the filter and coffee grounds. Leaving the filter in the basket can turn your coffee bitter as it will continue to drip. Give it a swirl around and Enjoy!
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